[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"norm-eurlex-reg_2013_209-erwgr-16-de":3},{"law":4,"norm_id":14,"norm_key":15,"slug":16,"title":17,"chapter":18,"content":19,"enriched_content":20,"hierarchy":21,"neighbors_before":22,"neighbors_after":32,"citing_decisions":42,"is_thin":43},{"abbreviation":5,"title":6,"source_type":7,"jurisdiction":8,"document_kind":9,"language":10,"attribution":11,"version_date":12,"source_url":13},"reg_2013_209","zur Änderung der Verordnung (EG) Nr. 2073\u002F2005 im Hinblick auf mikrobiologische Kriterien für Sprossen und Probenahmevorschriften für Geflügelschlachtkörper und frisches Geflügelfleisch","eurlex","eu","regulation","de","© Europäische Union, https:\u002F\u002Feur-lex.europa.eu","2025-06-18","https:\u002F\u002Feur-lex.europa.eu\u002Flegal-content\u002FDE\u002FALL\u002F?uri=CELEX:32013R0209",7027268,"ErwGr. 16","erwgr-16",null,"Erwägungsgründe","Die Verordnung (EG) Nr. 2073\u002F2005 sollte daher entsprechend geändert werden.","REG_2013_209 - Erwägungsgründe - ErwGr. 16\n\nDie Verordnung (EG) Nr. 2073\u002F2005 sollte daher entsprechend geändert werden.",{},[23,26,29],{"norm_key":24,"title":17,"slug":25},"ErwGr. 15","erwgr-15",{"norm_key":27,"title":17,"slug":28},"ErwGr. 14","erwgr-14",{"norm_key":30,"title":17,"slug":31},"ErwGr. 13","erwgr-13",[33,36,39],{"norm_key":34,"title":17,"slug":35},"ErwGr. 17","erwgr-17",{"norm_key":37,"title":17,"slug":38},"Art. 1","art-1",{"norm_key":40,"title":17,"slug":41},"Art. 2","art-2",[],true]